Boundary: Bleed area may not be visible.
Inside Message (Optional)
Inside View
by Science Photo Library
$5.00
Quantity
The more you buy... the more you save.
Orientation
Image Size
Product Details
Our greeting cards are 5" x 7" in size and are produced on digital offset printers using 100 lb. paper stock. Each card is coated with a UV protectant on the outside surface which produces a semi-gloss finish. The inside of each card has a matte white finish and can be customized with your own message up to 500 characters in length. Each card comes with a white envelope for mailing or gift giving.
Design Details
Great white shark (Carcharodon carcharias) attacking fish bait. This is the largest of the predatory sharks, reaching a length of over 6 metres. It... more
Ships Within
2 - 3 business days
Great white shark (Carcharodon carcharias) attacking fish bait. This is the largest of the predatory sharks, reaching a length of over 6 metres. It mainly eats seals, turtles and fish. It has a notorious reputation as an attacker of humans, but it does not feed on humans, and is thought to attack them by mistake in many cases. It lives throughout the warm seas of the world, and often follows ships into coastal waters. It can reach speeds of 40 kilometres per hour. Like other sharks, it is able to detect tiny traces of blood in the water and follow them to their source. Photographed in Isla Guadelupe, Mexico.
Science Photo Library (SPL) is the leading source of science images and footage. Sourced from scientific and medical experts, acclaimed photographers and renowned institutions, our content is unrivaled worldwide. Outstanding quality, accuracy and commitment to excellence are deeply embedded in our DNA. Science Photo Library inspires creative professionals and delivers engaging content of the highest quality for a wide range of clients in a variety of sectors. Visit sciencephoto.com for more information and stay connected on Twitter, LinkedIn, Instagram and Vimeo.
$5.00
There are no comments for Great White Shark #7. Click here to post the first comment.